The traditional cuisine of the individual provinces is dictated by their location: fish and seafood are typical on the coast and more meat dishes are eaten in the hilly areas inland. This diversity can be seen in Malaga’s cuisine, where you will find both pork dishes and fritura malagueña – fish fried in olive oil.
SpanishInAndalusia.com is a non-commercial information website.
Our mission is to provide you with free information to plan your dream holiday with Spanish. Here you will find a selection of courses from 52 schools in the region of Andalusia, along with direct school contact details. This website is operated and coordinated by Andalucía TRADE, the Agency for Economic Transformation and Development of the Regional Government of Andalusia in Southern Spain.
Through the SpanishInAndalusia.com website, we want to help everyone quickly discover the offer of individual language schools in Andalusia as well as the attractions of each location.
